Rice planting in Nepal.

There’s something you all need to know about the food from Nepal. The food is made from real fresh vegetable and that are harvested just a month ago. When I was a child I loved my home farm, unlikely I was a farmer for some month. I love to plant and grow vegetables and fruits. The food that my grandmother cooks only comes from the farm just behind the house. And always have the greatest test.
Once in spring, I was planting rice in muddy (half water and half mud), I catch snake. I was not surprised first but when snake came near my face, which was most amazing moment of my life. My right foot stepped on snake tail and right hand in its head, there’s more and his head near my head. My only experience with the rice plantation didn’t end there. After 3 mother of rice plantation, I cut some rice plant, took them to refurnished place and clean them up until I see white seeds of rice. And it only took some month to put that rice in my mouth. Food generally comes from warm reason. So most of the time food are fresh even you go buy then in the store.
As far as I know, my grandmother never uses frozen food. I believe that what make my grandmother food testy.